Appetizers

Cod Au Gratin  $15
Atlantic Cod baked in a wine cream sauce & topped with cheese velouté

Chili Lime Shrimp Cups  $17
Chili lime shrimp in crunchy wonton cups, served with lime sour cream & greens

Cod Tongues  $17
Traditional Newfoundland cod tongues pan seared with scrunchions served with tartar sauce

Mussels  $18
Fresh mussels tossed in your choice of either coconut cream curry sauce, plum chili, garlic lemon butter sauce or white wine
cream sauce.

Seared Scallops  $19
Scallop seared & baked in white wine cream sauce, accompanied with spring mix salad

Chicken Dipping Wings  $19
Seasoned chicken wings with a side of honey garlic sauce, sweet chili Sunkist, BBQ pineapple bourbon or zhug blue cheese

Oyster Rockefeller  $21
Baked oysters on the half-shell, topped with a rich spinach cream sauce & toasted breadcrumb

Charcuterie Board   $26
A rustic display of salami, prosciutto, Italian sausage, crostinis, pickles, grainy mustard & fine cheese

Soup of the day $9

Baked Onion Soup  $16
Caramelized onion slow simmered in beef broth, topped with garlic croutons, Swiss cheese & crispy fried onions

Seafood Chowder  $19
A delicious Woodstock classic prepared fresh to order with Woodstock Chef’s selection of seafood in a cream broth

Caesar Salad  $13
Crisp Romaine lettuce, bacon, Parmesan shave, Woodstock’s own seasoned crunchy Croutons, tossed in creamy Caesar dressing*Add chicken $6

Greek Salad  $13
Romaine lettuce, tomato, cucumber, red onion, black olives and feta cheese in Greek dressing

Santa Fe Chicken Salad  $16
Salad greens, bell peppers, black beans, corn, red onions with shredded mozzarella & cheddar cheese topped with grilled fajita spiced chicken in Ranch dressing

Soup & Salad

Soup & Salad

Soup of the day $9

Baked Onion Soup  $16
Caramelized onion slow simmered in beef broth, topped with garlic croutons, Swiss cheese & crispy fried onions

Seafood Chowder  $19
A delicious Woodstock classic prepared fresh to order with Woodstock Chef’s selection of seafood in a cream broth

Caesar Salad  $13
Crisp Romaine lettuce, bacon, Parmesan shave, Woodstock’s own seasoned crunchy Croutons, tossed in creamy Caesar dressing*Add chicken $6

Greek Salad  $13
Romaine lettuce, tomato, cucumber, red onion, black olives and feta cheese in Greek dressing

Santa Fe Chicken Salad  $16
Salad greens, bell peppers, black beans, corn, red onions with shredded mozzarella & cheddar cheese topped with grilled fajita spiced chicken in Ranch dressing

Casual Cravings

Bacon Mac & Cheese  $18
This is the creamiest macaroni & cheese ever, topped with bacon…it’s comfort food perfection!

Flat Bread Pizza  $18
Flat bread with a daily selection of toppings. Ask your server for today’s Chef’s selection

Tacos  $18
Choice of salmon Cajun in sour cream dill or rice crispy breaded shrimp in spicy mayo, served on a bed of crisp cabbage, Pico de Gallo & warm flour tortillas (2 tacos per order)

Prime Rib Melt  $19
Bread bun filled with prime rib & gravy, topped with melted cheese & served with a beef rib

Ultimate Prime Rib Burger  $19
100% fresh prime ground beef, cheddar cheese, lettuce, bacon, tomato chutney, caramelized onion & house-made dressing, served in Brioche bun

Primavera Pasta  $20
Fresh vegetables & marinara sauce, tossed in penne pasta, topped with Parmesan shave & served with garlic bread

Chicken Alfredo  $23
Fettuccine Pasta tossed in Alfredo sauce topped with grilled chicken & Parmesan shave, served with garlic bread

Beef Creamy Pesto  $28
Sautéed beef in a creamy pesto sauce, tossed in fettuccine pasta & topped with toasted almonds, served with garlic bread

Shrimp Marinara Basilico  $32
Shrimp sautéed with fresh garlic and Basil with an in House-made marinara sauce tossed in spaghetti pasta & Parmesan shavings, served with garlic bread

Pastas

Pastas

Primavera Pasta  $20
Fresh vegetables & marinara sauce, tossed in penne pasta, topped with Parmesan shave & served with garlic bread

Chicken Alfredo  $23
Fettuccine Pasta tossed in Alfredo sauce topped with grilled chicken & Parmesan shave, served with garlic bread

Beef Creamy Pesto  $28
Sautéed beef in a creamy pesto sauce, tossed in fettuccine pasta & topped with toasted almonds, served with garlic bread

Shrimp Marinara Basilico  $32
Shrimp sautéed with fresh garlic and Basil with an in House-made marinara sauce tossed in spaghetti pasta & Parmesan shavings, served with garlic bread

From the Ranch

Beef Pot Pie  $24
Loaded with mushrooms, onions, carrots, green peas & prime rib beef shavings, topped with a puff pastry & served with a beef rib

Braised Beef Short Ribs  $32
Slow cooked short ribs in tomatoes, carrots & green olives, served with mashed potato

Striploin Steak (10oz)  $34
Fine cut char grilled striploin steak served with vegetable medley & a choice of your own side & sauce

Woodstock Signature Prime Rib (10oz)  $42
Roasted prime rib steak, served with Yorkshire pudding, vegetable medley, a choice of your own side & shallot au jus

Fillet Mignon (8oz) $54
Our most tender steak, grilled & served with mushrooms, onions, vegetable medley & your choice of side & sauce

Baby Back Ribs  $34
Tender slow cooked ribs, basted with Woodstock’s very own BBQ pineapple Bourbon, served with vegetable medley & your choice of side

Honey & Orange Glazed Chicken  $35
Sweet & tangy honey orange glazed supreme chicken, served with vegetable medley & your choice of side

Savoury Stuffed Chicken Supreme  $35
Slow roasted bone-in breast of chicken, stuffed with Newfoundland’s traditional dressing, served with vegetable medley & your choice of side

Lamb Shanks  $36
Tender braised lamb shank served with grilled peppers, goat cheese, mashed potato & lamb jus

Seafood Pot Pie  $24
A hearty comfort food loaded with mixed vegetables & Chefs seasonal seafood selection, topped with puff pastry

Pan Fried Cod  $32
Pan fried Newfoundland cod served with scrunchions, tartar sauce, vegetable medley & your choice of side

Grilled Salmon with Lemon Butter Cream  $34
Grilled Atlantic salmon with a lemon butter cream sauce, served with vegetable medley & your choice of side
(*poached salmon available upon request)

Blackened Salmon with Cajun Cream Sauce  $34
Cajun spice coated Atlantic salmon pan seared & baked to perfection, served with vegetable medley & choice of side

Halibut Steak with Pineapple Mango Salsa  $36
Grilled halibut steak accompanied by Woodstock’s house-made pineapple mango salsa, served with vegetable medley & choice of side

Woodstock’s Seafood Feast $54
A hearty & delicious assortment of our Chefs seasonal seafood selection

By The Sea

By The Sea

Seafood Pot Pie  $24
A hearty comfort food loaded with mixed vegetables & Chefs seasonal seafood selection, topped with puff pastry

Pan Fried Cod  $32
Pan fried Newfoundland cod served with scrunchions, tartar sauce, vegetable medley & your choice of side

Grilled Salmon with Lemon Butter Cream  $34
Grilled Atlantic salmon with a lemon butter cream sauce, served with vegetable medley & your choice of side
(*poached salmon available upon request)

Blackened Salmon with Cajun Cream Sauce  $34
Cajun spice coated Atlantic salmon pan seared & baked to perfection, served with vegetable medley & choice of side

Halibut Steak with Pineapple Mango Salsa  $36
Grilled halibut steak accompanied by Woodstock’s house-made pineapple mango salsa, served with vegetable medley & choice of side

Woodstock’s Seafood Feast $54
A hearty & delicious assortment of our Chefs seasonal seafood selection

For Reservations

For Reservations

give us a call: 781-2222

All menu items subject to taxes and availability.
Our kitchen uses allergins regularly – milk, wheat, nuts, shellfish and more are used daily.
We cannot guarantee that contaimination or cross containmination will not occur, however, we will try and accomidate our valued guests.